Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next.
Server Assistant PT – New Outlet Opening
Server FT – New Outlet Opening
Server Assistant FT – New Outlet Opening
Server PT – New Outlet Opening
Junior Cook – New Outlet Opening
Bartender FT – New Outlet Opening
Host or Hostess – New Outlet Opening
Assistant Food & Beverage Manager – Epoch Restaurant
Head Baker Overnight Cook – TOCA
