Mandarin Oriental Downtown, Dubai Jobs Openings
About
Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most luxurious hotels, resorts and residences. Having grown from its Asian roots into a global brand, the Group now operates 41 hotels, 12 residences and 23 exclusive homes in 26 countries and territories, with each property reflecting the Group’s oriental heritage, local culture and unique design. Mandarin Oriental has a strong pipeline of hotels and residences under development and is a member of the Jardine Matheson Group.
Mandarin Oriental’s aim is to be recognised widely as the best global luxury hotel group, providing 21st-century luxury with oriental charm in each of its hotels. This will be achieved by investing in the Group’s exceptional facilities and people while maximizing profitability and long-term shareholder value. The Group regularly receives recognition and awards for outstanding service and quality management. The strategy of the Group is to open the hotels currently under development while continuing to seek further selective opportunities for expansion around the world.
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Buyer- Mandarin Oriental Downtown, Dubai
F&B Supervisor – Chinese Restaurant
Chef de Partie – Chinese Restaurant
Kitchen and Laundry Supervisor – Engineering
Chef de Partie (Night) – In Room Dining
Guest Communications Supervisor
Chef de Partie – In Room Dining
Restaurant Manager – Chinese Restaurant
Assistant Manager – In Room Dining
Assistant Manager – Greek Restaurant
Assistant Manager – Italian Restaurant
Assistant Manager – Club Lounge
Sous Chef – Chinese Restaurant
Junior Sous Chef – Chinese Restaurant
Junior Sous Chef – Greek Restaurant
Sous Chef (Night Shift) – Main Kitchen
Assistant Guest Services Manager
Assistant Manager – Back of House
Chef de Partie – Greek Restaurant
Chef de Partie – In Room Dining
Chef de Partie (Night) – In Room Dining
F&B Supervisor – Italian Restaurant
F&B Supervisor – Greek Restaurant
F&B Supervisor – In Room Dining
Head Hostess – Greek Restaurant
Learning & Development Executive
Head Sommelier – Chinese Restaurant
Guest Communications Supervisor
