by Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 28 properties across the Middle East, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.
Dubai’s most iconic hotel and a global icon of Arabian luxury, Jumeirah Burj Al Arab is the flagship hotel of Jumeirah’s portfolio of exceptional properties, representing a timeless pinnacle of luxury. One of the world’s most photographed superstructures, the elegant sail-shaped hotel redefines the meaning of luxury hospitality both in Dubai and around the world. Dedicated to creating memorable moments, Burj Al Arab Jumeirah is home to some of Dubai’s most exquisite dining experiences, from the MICHELIN starred and Gault&Millau’s three toque Al Muntaha to the ultimate lifestyle destination, SAL.
Manager – Room Reservations
Team Leader – Housekeeping
Team Leader – Sport and Leisure – Hotel
Bartender – Nomad Restaurant
Senior Manager – Infrastructure
Sales Manager – Asian Market
Head Chef – Dhow & Anchor
Director Operations
Senior Bartender – Bahri Bar
Demi Chef De Partie – Pastry – JSI
Waiter/ess – SAL
Shift Engineer – Engineering
Team Leader – Front Office
Guest Services Executive – Front Office
Director – Information Technology
Commis 3 – Offside
Spa Guest Services Executive
Waiter/ess – Private Dining
Team Leader – Offside
Guest Services Executive – Front Office
DPG_Customer Care.Senior Executive
Lifeguard – Operations Lifeguard
Executive Assistant – Jumeirah Red Sea
Commis 1 – Mare Mare
Assistant Outlet Manager -White
Waiter/ess – Poolbar
Bartender – Offside
Waiter/ess – Majlis
Marketing Executive (F&B)
Waiter/ess – White
Administrator – Front Office
Guest Service (Bellman)
Assistant Guest Relations Manager
Waiter/ess – Al Samar Lounge
Technician – Dubai Parks & Resorts
Commis 1 – Italian Cuisine
Commis 2 – Pastry
Electrical Technician – Engineering
Senior Manager – Infrastructure
Commis II – Olio Italian Restaurant Hotel
Door Attendant – Front Office
Guest Relations Executive
Team Leader – F&B Service
Assistant Director – Design
Guest Services Executive – Front Office
Senior Executive – Customer Engagement
Waiter/ess – Nomad Restaurant
Guest Services Executive – Sports and Leisure
Learning and Development Manager
Management Trainee – Rooms
Waiter/ess – Mare Mare
Chef De Cuisine – Pastry
Guest Relations Executive – SAL
Health and Safety Manager – Health & Safety
Senior Executive – Guest Experience
Intern – Regional Operations
Guest Relations Executive
Senior Executive – Communications
Associate Director – Feasibility
Guest Services Executive
Executive – Contracts and Compliance
Senior Manager – Commercial Strategy
Spa Attendant
Assistant Outlet Manager – Al Muntaha
Junior Sous Chef – Pastry
Guest Services Executive – Front Office
Chef De Partie – Mint
Commis 1 – Main Kitchen
Chef De Partie – Italian Restaurant
Demi Chef De Partie – Main Kitchen
Guest Services Executive – Front Office
Video_Photographer
Senior Executive – Communications
Spa Attendant
Assistant Manager Sales
Food & Beverage Supervisor
Waiter/ess – Private Dining
Butler (Mandarin Speakers) – Front Office
Finance Associate – Treasury
Chef De Partie – Tean – JSI
Director – Learning and Development
Technical Supervisor – Engineering
Guest Services Executive – Front Office
Executive – Contracts
Supervisor
Executive – Contract
Executive – Guest Experience
Assistant Executive – Collection
Director of Finance
Team Leader – Laundry – Hotel
Door Attendant – Concierge – Hotel
Butler – Guest Relations – Hotel
Ambassador – Guest Relations – Hotel
Hostess – Nuska Beach
Waiter/ess – Offside
Guest Services Executive – Front Office
Waiter/ess – Lobby Lounge
Junior Sommelier – Food and Beverage
Director – Food and Beverage
Team Leader – Housekeeping
Senior Executive – Lifestyle & Events
Housekeeping Porter
Laundry Attendant – Housekeeping
Outlet Manager – Food & Beverage Service
Guest Relations Executive – F&B Service
Service One Agent
Guest Services Executive – Front Office
Reservations Supervisor
Business Excellence Manager
Chef De Partie – Pastry
Sous Chef – Pastry
Commis (Mediterranean Cuisine)
Assistant Finance Manager
Reservations Agent
Director Sales and Marketing
Commis (Asian Cuisine)
Commis Pastry – Pastry Kitchen
Commis (Cold Kitchen)
Room Attendant
