A 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf.
Waiter/ Waitress – Club lounge
Assistant Director of Food & Beverage
Waiter / Waitress (All day dining)
Guest Service Associate (Concierge)
Food & Beverage Reservation Specialist
Assistant Reservations & Service Center Manager
Information Technology Generalist
Chef de Partie – Chinese/ Cantonese Kitchen
Social Media Marketing Executive
Restaurant General Manager – Public House
Restaurant Waiter – Villamore Restaurant
Assistant Executive Housekeeper
Corporate Legal Management Trainee
Bell/Luggage Attendant (Seasonal)
Bell/Luggage Attendant (Seasonal)
Director of Learning & Development
Chef de Cuisine – Mediterranean
Chef de Cuisine – Mediterranean
