December 31, 2025

Join Curio Collection by Hilton Hotels Careers USA New Vacancies Apply Now

Join Curio Collection by Hilton Hotels Careers USA New Vacancies Apply Now :

1. Introduction

Join Curio Collection by Hilton Hotels Careers USA – New Vacancies Apply Now offers hospitality professionals the chance to work with a distinctive collection of upscale hotels under the Hilton brand. Each Curio property reflects its own unique character and local charm, while delivering the world-class standards of Hilton, creating an inspiring workplace for career growth.

2. Vision & Mission

Our mission is to provide travelers with one-of-a-kind experiences through individuality and authenticity, backed by Hilton’s promise of excellence. We envision a workplace where employees are empowered to express creativity, embrace diversity, and deliver personalized service that exceeds expectations.

3. Services & Facilities

Curio Collection by Hilton Hotels USA includes luxury accommodations, locally inspired dining concepts, wellness centers, meeting and event spaces, and tailored guest services. Employees contribute to creating distinctive offerings that showcase each property’s unique identity.

4. Guest Experience

Guests at Curio Collection Hotels enjoy authentic, memorable stays that combine local culture with Hilton’s trusted hospitality. Associates play a key role in ensuring personalized touches, warm service, and exceptional experiences that reflect the individuality of each hotel.

5. Why Choose Us

Choosing a career with Curio Collection by Hilton in the USA means joining a brand that values character, creativity, and growth. We offer professional development, global career mobility, competitive benefits, and the opportunity to be part of both a global powerhouse and uniquely local properties.

Director of Catering and Events

Group Reservations Coordinator

Property Operations/Facilities Coordinator

Executive Sous Chef

Guest Service Agent

Director of Sales and Marketing

Director of Sales

Bell Captain

Complex General Manager

Assistant Restaurant Manager

Culinary Cook II

Food and Beverage Manager

Ox & Ocean Server

Cook I

Houseperson

Cook II

Accounts Receivable/ Finance Analyst

Cook – J1

Host / Hostess

Chef de Partie

Bellperson

Analyst/Clerk Accounting

Line Cook

Guest Service Agent

O/C Cook III

Storeroom Supervisor

Director of Revenue Management

Pastry Cook I

Overnight Guest Service Agent

Manager – Front Office Overnight

Maintenance Engineer II

Executive Sous Chef

Engineer II (Painter)

Seasonal Room Attendant

Director of National Accounts

Guest Service Agent

Ambassador (Hostess / Concierge)

Server

Complex Director of Sales

Restaurant General Manager

Director of Housekeeping Services

Storeroom/Receiving Clerk (Purchasing)

Security Officer

Assistant Restaurant Manager

Banquet Cook II

Sushi Cook, Nobu

Temporary Front Office Supervisor

Pool & Beach Attendant

Room Attendant

Culinary Cook II

Greeter