Join a Historic Landmark in Hospitality – Hotel Roanoke & Conference Center Careers :
1. Overview
Hotel Roanoke & Conference Center is a historic landmark blending timeless Southern charm with modern hospitality. Located in Roanoke, Virginia, it offers guests a luxurious stay enriched by tradition and comfort. The hotel is celebrated for its elegance, service, and community spirit.
2. History & Brand Identity
Originally opened in 1882, Hotel Roanoke has been a symbol of hospitality excellence for over a century. Now part of the Curio Collection by Hilton, it preserves its architectural heritage while embracing contemporary sophistication. The property reflects a legacy of grace and warm service.
3. Products & Services
The hotel offers elegantly appointed rooms, fine dining, and a full-service spa. Its state-of-the-art conference center hosts corporate events, meetings, and social gatherings. Guests enjoy premium amenities, historic architecture, and genuine Southern hospitality.
4. Career Paths & Opportunities
Hotel Roanoke offers careers in front office, culinary arts, housekeeping, banquet services, and management. Training and internship programs help emerging professionals gain practical experience. Employees enjoy growth opportunities within the Hilton network and the wider hospitality industry.
5. Work Culture & Values
The hotel fosters a culture of teamwork, respect, and excellence rooted in tradition. Employees are encouraged to provide thoughtful, personalized service. Dedication, integrity, and community engagement define the hotel’s workplace environment.
6. Joining the Hotel Roanoke Family
Candidates should demonstrate professionalism, a passion for hospitality, and a commitment to guest satisfaction. Prior experience in luxury or historic hotels is beneficial. Team members enjoy training, recognition, and the prestige of representing a heritage-rich Hilton property.
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Host/ Hostess F & B Supervisor
Stewarding / Dish Room Supervisor
Public Area Attendant / Housekeeping
Buffet / Cook Restaurant Attendant
Stewarding / Dish Room Supervisor
