Independent Food Company Jobs In Middle East Saudi Arabia Abu Dhabi, Dubai, Bahrain

Introduction

Independent Food Company is a leading homegrown hospitality group in the Middle East, founded in 2009. With headquarters in both the UAE and Saudi Arabia, the company is best known for creating unique, experience-driven dining concepts that blend regional identity with modern tastes. The brand is especially popular among younger, trend-conscious diners in cities like Dubai, Abu Dhabi, Riyadh, and Manama (Bahrain).

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Key Features & Highlights

1. Innovative Homegrown Brands

Independent Food Company owns and operates several distinctive restaurant and café brands, including:

• SALT – A trendy burger concept that started as a food truck and evolved into a lifestyle destination.
• Parker’s – A casual dining brand known for its playful entry concept and flavorful comfort food.
• Somewhere – A chic, travel-inspired restaurant offering fusion cuisine with a regional twist.
• Switch, Grind, and PUBLIC – Additional concepts that blend creative food offerings with contemporary design and ambiance.

2. Strong Regional Presence

• The company has expanded rapidly across the GCC, with outlets in Saudi Arabia, Dubai, Abu Dhabi, and Bahrain.
• It is widely recognized for choosing premium, lifestyle-focused locations such as waterfronts, malls, and cultural hubs.

3. Cultural & Youth Appeal

• Each brand is designed to connect emotionally with the local audience—using Qatari, Emirati, and Saudi cultural elements in branding and menu design.
• They create immersive experiences beyond just dining, encouraging social media interaction and repeat visits.

4. Scalable Operations

• Known for efficient, quality-driven food service and consistently high standards across locations.
• The group focuses on sustainability, local hiring, and staff development programs.

5. Leadership & Vision

• The company is female-led and emphasizes entrepreneurial growth, community connection, and creative freedom across all its restaurant brands.

Click on Job Title for more Details/Apply

Event and Sales Coordinator

Marketing Brand Specialist

Marketing Manager

Team Leader – Kids Entertainment Centre

CRM & Loyalty Manager

Maintenance Auditor

Restaurant Manager

Area Manager

Assistant Restaurant Manager

Sandwich maker

Commis Chef

FOH team membe

Sous -Chef

Kids Club Assistant – Arts & Activities

OS&E Specialist

Head Chef – Sushi

Demand Planning Specialist

Restaurant Manager

Franchise QA Officer

Quality Assurance Officer

Event Manager

Restaurant Manager

IT Officer – Restaurant Support

Assistant Manager – Kids Entertainment Centre

Internal Auditor

Payroll Manager

Cashier

Creative Director

Design Manager

Senior Recruiter

Graphic designer

Senior Sourcing Manager

Facilities Manager

Income Auditor

Cost Controller F&B

Operations Manager

Onboarding Specialist

Revenue Accountant

Brand Manager

OHS Officer – Occupational health

Care Contact Agents

Accounts Payable Executive

Digital Marketing Specialist

Commercial Kitchen Designer

Senior Cost Controller (F&B)

Crew Member – Healthy Concept

CRM Coordinator / Executive

Store Manager

SALT – Back of House Team Member

Franchise QA Supervisor

Shift manager

Design Lead

Sourcing Specialist

SALT – Front of House Team Member

Legal Manager

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