Hilton is a leading global hospitality company with a portfolio of 24 world-class brands comprising more than 7,600 properties and nearly 1.2 million rooms, in 126 countries and territories.
Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed over 3 billion guests in its more than 100-year history, was named the No. 1 World’s Best Workplace by Great Place to Work and Fortune and has been recognized as a global leader on the Dow Jones Sustainability Indices for seven consecutive years.
Hilton has introduced industry-leading technology enhancements to improve the guest experience, including Digital Key Share, automated complimentary room upgrades and the ability to book confirmed connecting rooms.
Through the award-winning guest loyalty program Hilton Honors, the nearly 190 million Hilton Honors members who book directly with Hilton can earn Points for hotel stays and experiences money can’t buy.
Sommelier (Conrad Singapore Orchard)
Guest Experience Executive (Conrad Centennial Singapore)
Pool Attendant (Conrad Singapore Orchard)
Oscar’s Cafe & Terrace Captain (Conrad Centennial Singapore)
Oscar’s Cafe & Terrace Junior Supervisor (Conrad Centennial Singapore)
Front Desk Assistant Manager (Team Leader) – Conrad Singapore Orchard
Chef de Partie (Conrad Singapore Orchard)
Cluster Sales Coordinator – MICE (Conrad Centennial Singapore & Conrad Singapore Orchard)
Sous Chef (Conrad Singapore Orchard)
Conrad Service Guest Service Executive (Conrad Singapore Orchard)
Food & Beverage Supervisor – Basilico / Summer Palace / Banquet (Conrad Singapore Orchard)
Hostess – Basilico / Summer Palace / Manhattan Bar (Conrad Singapore Orchard)
Cook 3 – Pastry Kitchen (Conrad Centennial Singapore)
F&B Executive (Conrad Centennial Singapore)
Chief Concierge (Conrad Singapore Orchard)
Chef de Cuisine – Banquet (Conrad Singapore Orchard)
Guest Services Executive (Conrad Singapore Orchard)
Executive Floor Assistant Manager (Team Leader) – Conrad Singapore Orchard
Commercial Director (Conrad Centennial Singapore)
Assistant / Banquet Operations Manager (Conrad Singapore Orchard)
Bellman (Conrad Singapore Orchard)
Oscar’s Cafe & Terrace Supervisor (Conrad Centennial Singapore)
Cook (Conrad Singapore Orchard)
Assistant Front Desk Manager (Duty Manager) – Conrad Singapore Orchard
Oscar’s Cafe & Terrace Junior Captain (Conrad Centennial Singapore)
Senior/F&B Operation Executive – Manhattan Bar (Conrad Singapore Orchard)
Guest Service Executive – Japanese speaking (Conrad Centennial Singapore)
Accounts Executive – Accounts Payable (Conrad Singapore Orchard)
Chef de Partie – Pastry Kitchen (Conrad Singapore Orchard)
