December 31, 2025

Explore rewarding jobs at Hyatt Hotels Canada

Explore rewarding jobs at Hyatt Hotels Canada :

1. Company Overview

Hyatt Hotels Canada is part of the globally renowned Hyatt Hotels Corporation, a leading name in hospitality with a legacy of care, innovation, and excellence. In Canada, Hyatt operates a collection of exceptional hotels and resorts across major cities and scenic destinations, including Toronto, Vancouver, Montreal, Calgary, and Ottawa. Each property reflects the brand’s commitment to delivering personalized experiences, modern comfort, and thoughtful design. From business travelers to leisure guests, Hyatt Hotels Canada provides world-class service, ensuring every stay is warm, seamless, and memorable.


2. Vision and Mission

The vision of Hyatt Hotels is to be the most preferred hospitality brand by delivering care so that people can be their best. Its mission in Canada is to connect people and cultures through authentic hospitality, thoughtful service, and sustainable practices. Hyatt is dedicated to creating enriching experiences for guests, colleagues, and communities alike. Guided by its purpose, “We care for people so they can be their best,” Hyatt Hotels Canada continues to elevate the standards of hospitality through compassion, integrity, and innovation.


3. Career Opportunities

Hyatt Hotels Canada offers a wide variety of career paths across multiple hotel departments. Opportunities are available in Front Office, Food and Beverage, Culinary Arts, Housekeeping, Spa and Wellness, Engineering, Events, Sales and Marketing, and Finance. Common roles include Guest Service Agent, Waiter, Chef, Room Attendant, Bartender, Event Planner, and Duty Manager. There are also leadership positions for experienced professionals seeking managerial growth within Hyatt’s international portfolio. Every role at Hyatt contributes to a shared culture of care, teamwork, and service excellence that defines the brand’s global reputation.


4. Work Culture and Environment

The work environment at Hyatt Hotels Canada is inclusive, collaborative, and built on mutual respect. Employees are treated as family, reflecting Hyatt’s belief that hospitality begins with genuine human connection. The culture emphasizes teamwork, empathy, and continuous improvement, allowing staff to express their creativity while maintaining high professional standards. Hyatt’s diversity and inclusion values create a workplace where individuals from all backgrounds can thrive. Whether serving guests or supporting one another, every team member plays a vital part in creating meaningful hospitality experiences.


5. Employee Development and Growth

Hyatt Hotels is globally recognized for its dedication to employee growth and leadership development. Hyatt Hotels Canada offers extensive training programs, mentorship, and structured career progression opportunities designed to help employees reach their full potential. From the Hyatt Thrive initiative to on-the-job learning and management training, the company equips team members with the tools to grow both personally and professionally. Internal promotions and international mobility within the Hyatt network encourage long-term career success for dedicated individuals seeking advancement in hospitality.


6. Future Goals and Strategic Direction

Hyatt Hotels Canada continues to expand its presence across major Canadian destinations, with a focus on sustainability, guest personalization, and community engagement. Future goals include opening new properties under various Hyatt brands such as Andaz, Park Hyatt, and Hyatt Centric, further enriching the Canadian hospitality landscape. The company also aims to strengthen its environmental initiatives and digital guest experiences. With its continued growth, Hyatt Hotels Canada remains dedicated to building a future where guests and employees alike feel cared for, valued, and inspired every day.

IT & Guest Experience Analyst

Event Services Supervisor

Front Office Supervisor – Overnight

Cook 3 – Lead Cook

Cook 2 (Chef de Partie)

F&B Greeter

Steward/Dishwasher

Housekeeping Supervisor

F&B Supervisor

Baker

Reservation Agent

Front Desk Host

Director of Human Resources

Sales Manager

Director of Sales & Marketing

Payroll and Accounting Coordinator

Spa Supervisor

Director of Food and Beverage

Registered Massage Therapist

Writers Room Server Assistant

Event Services Server

Spa Concierge

Cook – Lead Line

Esthetician

Valet Attendant

Banquet Server

In-Room Dining Server