A leading global hospitality company with a portfolio of 24 world-class brands comprising more than 8,400 properties and over 1.25 million rooms, in 140 countries and territories.
Groups, Conference and Events Assistant Manager
Learning & Development Executive
Guest Services Executive (Front Desk)
Food & Beverage Supervisor – Banquet
Guest Experience Agent – Food & Drinks
Bartender – Sunset Beach (Outdoor Venue)
Commis II – Team Member Restaurant
Chef de Partie – All Day Dining
Demi Chef de Partie (Pastry/Bakery)
