Hilton’s luxury brand of iconic hotels committed to personal service and culinary excellence in landmark locations around the world. Each property delivers unforgettable experiences and offers a strong sense of arrival with impressive public spaces worthy of hosting history. Guests can expect True Waldorf Service from the moment they reserve their stay to the moment they leave the property doorstep.
Accounting Officer – Receivable
Accounting Executive – Payable
Demi Chef de Partie – Cold Kitchen
Sales Manager-Groups, Meetings & Events
Guest Service Agent / Associate
Food & Beverage Attendant (Italian Restaurant)
Chef de Partie (Chinese Kitchen)
Assistant Safety & Security Manager
Housekeeping Rooms Team Leader
Assistant Learning & Development Manager
Assistant Manager – Income Audit
