Double Tree by Hilton Hotel Jobs Malaysia

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value.

Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! 

Seamstress        

Team Leader – Concierge             

Food & Beverage Manager         

Intern – Arabic Translator             

Reservation Agent         

Asst Financial Controller               

Assistant Manager – Income Audit          

Income Auditor

Chef de Cuisine

Recreation/Wellness Attendant               

Public Area Attendant  

Junior Sous Chef – Chinese Banquet       

Duty Manager  

Guest Service Agent      

Executive Sous Chef      

Assistant Purchasing Manager  

Executive Housekeeper               

Care Line Agent               

Executive Housekeeper               

Director of Operations  

Public Area Team Leader             

Chef de Partie (Pastry) 

IT Executive       

Security Officer

Food and Beverage Team Leader            

Assistant SPA/Wellness Manager            

Seamstress        

Commis II – Pastry           

Engineering Office Coordinator

Chinese Chef    

Assistant Executive Housekeeper           

Assistant Manager – Income Audit          

Chef de Partie – Chinese Banquet            

Sales Executive

Food & Beverage Sales Executive            

Executive Housekeeper               

Hygiene Executive          

Purchasing Assistant      

Housekeeping Attendant – Laundry        

Room Attendant-Runner            

Maintenance    

Chinese Banquet Chef – Banquet Kit      

Banquet Sous Chef – Banquet Kit             

Security Assistant           

Junior Sous Chef             

Chinese Banquet Chef  

Duty Engineer  

Events Executive             

Technician          

Chinese Banquet Sous Chef       

Chef de Partie-Pastry    

Chief Engineer 

Team Member F&B Service        

Accounting Executive – Payable

Chef de Partie (Chinese Kitchen)             

Reservation Agent         

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