by Discover Prestigious Opportunities with Mandarin Oriental Tokyo Hospitality Jobs :
1. Company Overview
Mandarin Oriental Tokyo is part of the globally acclaimed Mandarin Oriental Hotel Group, renowned for its blend of contemporary luxury and oriental heritage. Located in the heart of Japan’s capital, the hotel is celebrated for its elegant design, refined service, and breathtaking city views, making it a landmark of modern hospitality.
2. Services & Hospitality
The hotel offers luxurious guest rooms and suites, Michelin-starred dining experiences, a world-class spa and wellness center, and sophisticated event venues. Every aspect is designed to combine Japanese culture with international hospitality standards, ensuring an unforgettable stay for both business and leisure travelers.
3. Vision & Mission
Mandarin Oriental Tokyo’s vision is to redefine luxury by offering personalized experiences that reflect cultural authenticity and modern sophistication. Its mission is to delight guests with legendary service, attention to detail, and a commitment to creating lifelong memories.
4. Achievements & Reputation
Recognized with prestigious awards in dining, design, and service excellence, Mandarin Oriental Tokyo is consistently ranked among the finest hotels in Asia. Its reputation for quality and innovation has made it a preferred destination for global travelers, dignitaries, and luxury seekers.
5. Careers & Opportunities
Mandarin Oriental Tokyo offers exceptional career opportunities across guest relations, culinary arts, food & beverage, housekeeping, spa and wellness, and hotel management. Employees enjoy world-class training, career development, international mobility within the Mandarin Oriental network, and the pride of being part of a brand synonymous with luxury and excellence.
Click at Job Titles for Online Apply/Details :
Sales Manager – International Sales
Assistant Director of Engineering
Assistant Front Service Manager
Housekeeping Assistant Manager
Director of Front Office/Front Office Manager
Assistant Director of Food & Beverage
Restaurant Assistant Manager / K’shiki
Chef de Partie / Tapas Molecular Bar
