December 31, 2025

Discover Opportunities DoubleTree by Hilton Hotels Jobs Malaysia

Discover Opportunities DoubleTree by Hilton Hotels Jobs Malaysia :

1. Introduction

Discover Opportunities – DoubleTree by Hilton Hotels Jobs Malaysia invites professionals to join a trusted global hospitality brand known for its warm welcomes and exceptional service. With properties across Malaysia, DoubleTree by Hilton combines modern comfort with a signature culture of care, making it an excellent place to build a rewarding career.

2. Vision & Mission

Our mission is to create meaningful guest experiences through genuine hospitality and teamwork. We envision a workplace where employees feel valued, inspired to grow, and empowered to deliver Hilton’s world-class standards with a personal touch.

3. Services & Facilities

DoubleTree by Hilton Hotels in Malaysia offer stylish accommodations, signature restaurants, event and meeting spaces, fitness centers, and leisure amenities. Team members play an essential role in ensuring these services exceed expectations and reflect Hilton’s global reputation for quality.

4. Guest Experience

At DoubleTree by Hilton, guest experiences are defined by warmth, attentiveness, and consistency. From the signature chocolate chip cookie welcome to personalized service throughout their stay, employees create memorable moments that guests associate with comfort and care.

5. Why Choose Us

Choosing a career with DoubleTree by Hilton Malaysia means joining an international brand that values its people. We provide training programs, career growth opportunities, competitive benefits, and a supportive culture that helps employees succeed in hospitality.

Executive Housekeeper         

Chief Engineer

Accounting Supervisor           

Care Line Agent          

Steward          

Seamstress    

IT Executive    

Concierge       

Team Leader – Concierge       

Front Office Manager

Public Area Team Leader       

Chief Engineer

Finance Officer – Cost Control

HR Executive – People & Culture       

Information Technology Executive    

Food and Beverage Attendant – Cellar Door 

Team Member F&B Service   

Assistant Purchasing Manager          

Sales Coordinator      

Chinese Banquet Sous Chef  

Maintenance 

Commis II – Pastry      

Maintenance Manager          

Guest Relations Manager      

Guest Service Manager         

Team Leader F&B Service      

Team Leader – Front Office    

Assistant Chief Steward         

Chef De Cuisine         

Chef de Partie (Pastry)           

Executive Lounge Agent        

Assistant Manager – Income Audit    

Commis I – In Room Dining    

Accounting Executive – Payable         

Junior Sous Chef        

Director of Finance    

Food and Beverage Attendant           

Assistant Safety & Security Manager

Chief Steward

Chinese Chef  

Laundry Attendant     

Food and Beverage Team Leader      

Junior Sous Chef (Western)   

Assistant Executive Housekeeper      

Security Officer          

Banquet Team Leader

Chief Engineer

Commis          

Bartender      

Chef de Partie (Chinese Kitchen)       

Room Team Leader