by Ritz-Carlton generally means: high comfort, luxury rooms, excellent service, good food & amenities, and reliability — whether traveling for business, leisure, or events. For investors or partners: Ritz-Carlton offers a premium brand with strong global presence, appealing to high-end market segments, but also demands high standards, investment, and stable demand for returns.
Typical Offerings & Amenities
Depending on the property type (city hotel vs resort), Ritz-Carlton hotels typically offer:
- High-end rooms and suites (often 250–400 rooms per hotel)
- Restaurants, bars, lounges — often multiple dining options with gourmet or international cuisine
- Spa & wellness facilities, fitness centers, sometimes golf or other recreational offerings (especially resorts)
- Meeting and event / banquet facilities — from small meeting rooms to large ballrooms, suitable for conferences, weddings, MICE events.
- For some properties: private residences or serviced-residence options for long-stay or residential-style guests.
History & Evolution
- The original “Ritz-Carlton” name has roots going back to the early 20th century, inspired by the legacy of famed hotelier César Ritz (who ran prestigious hotels in Europe).
- The modern Ritz-Carlton Hotel Company was founded in 1983, restarting and expanding the brand globally.
- Soon after, in a short span, it expanded to several major U.S. hotels, and by early 1990s had already grown significantly, including expansion beyond U.S. borders.
- Over decades, Ritz-Carlton has maintained its luxury positioning, evolved to include residences and resorts, and in recent years experimented with new formats (like yacht-based hospitality) under its banner.
Asian Fine Dining Restaurant Manager
Barista – The Ritz – Carlton Club
Bartender-Library Bar
CID/Call Center Agent – Arabic Speaker
Chef de Partie – Breakfast and Brunch Restaurant
Commis 1 – Signature Steakhouse
Conference & Catering Sales Coordinator
Conference and Catering Sales Manager
Demi-Chef de Partie (Cara Kitchen)
Event Service Expert (Server)-Banquets
F&B Service Expert (Server)-Latin American Restaurant
F&B Service Expert – All Day Dining Restaurant
F&B Service Expert – All Day Dining Restaurant
F&B Service Expert – Arabic Specialty Restaurant
F&B Service Expert – Arabic Specialty Restaurant
F&B Service Expert – Asian Specialty Restaurant
F&B Service Expert – In Room Dining
F&B Service Expert – In Room Dining
F&B Service Expert – Pool Bar and Restaurant
F&B Service Expert – Pool Bar and Restaurant
F&B Service Expert- Arabic Restaurant
F&B Support Expert (Runner)-Latin American Restaurant
Guest Experience Expert (Shift Leader)
Housekeeping Coordinator (UAE National)
Junior Sous Chef- Garde Manger
Learning & Development Coordinator (UAE National)
RC RAK, Al Hamra Director of Operations
RC RAK, Al Hamra F&B Service Expert
RC RAK, Al Hamra Heart of House Specialist
RC RAK, Al Wadi Assistant Front Desk Manager
RC RAK, Al Wadi Bartender
RC RAK, Al Wadi Bicycle Attendant
RC RAK, Al Wadi Chef de Partie
RC RAK, Al Wadi Engineering Supervisor
RC RAK, Al Wadi F&B Service Expert
RC RAK, Al Wadi Guest Arrival Expert
RC RAK, Al Wadi Guest Relations Agent
RC RAK, Al Wadi Kids Club Attendant
RC RAK, Al Wadi Resort Service Agent
RC RAK, Multi-Property Human Resources Coordinator
RC, RAK Al Wadi Director of Operations
Restaurant Welcome Ambassador (UAE National)
University Intern 2026 (Culinary) – The Ritz-Carlton, Dubai
University Intern 2026 (Food & Beverage)-The Ritz-Carlton, Dubai
University Intern 2026 (Front Office) – The Ritz-Carlton, Dubai
University Intern 2026 (Human Resources) – The Ritz-Carlton, Dubai
University Intern 2026 (Sales & Marketing)-The Ritz-Carlton, Dubai
