December 31, 2025

Launch Your Career with SO/ Hotels Jobs UAE

Launch Your Career with SO/ Hotels Jobs UAE :

Overview
SO/ Hotels is a luxury lifestyle hotel brand offering modern, vibrant, and immersive hospitality experiences. In the UAE, it provides diverse career opportunities across hotel operations, management, and guest services. The company emphasizes innovation, creativity, and professional growth for its employees.

Careers & Opportunities
SO/ Hotels offers positions in Front Office, Food & Beverage, Housekeeping, Culinary, Spa, and Event Management. Management roles include Hotel Manager, Executive Chef, and Department Heads. Opportunities are available for both entry-level staff and experienced hospitality professionals. Specialized programs and mentorship initiatives support career development and international exposure within the SO/ network.

Work Culture
The organization fosters a collaborative, inclusive, and employee-focused environment. Teamwork, creativity, and guest-centric service are highly valued. Employees benefit from mentorship programs, recognition initiatives, and skill-building workshops. SO/ Hotels cultivates a supportive workplace that encourages personal and professional growth.

Training & Development
Structured onboarding and continuous training programs enhance technical and leadership skills. Cross-departmental experiences and international mobility strengthen career progression. Workshops, seminars, and certifications ensure continuous learning. Employees are encouraged to pursue specialized hospitality courses to expand expertise.

Compensation & Benefits
Competitive salaries are paired with performance-based incentives and bonuses. Employees enjoy health coverage, accommodation allowances, and wellness programs. Additional perks include meal plans, recreational facilities, and career advancement opportunities. Compensation aligns with role, experience, and hospitality industry standards.

Innovation & Guest Experience
SO/ Hotels emphasizes delivering unique guest experiences through innovative hospitality practices. Employees contribute to creative service solutions and luxury service excellence. Sustainability initiatives and modern technologies are integrated into daily operations. Continuous improvement and attention to detail define the company’s signature standards.

Demi Chef de Partie – Brassarie

Public Area Attendant (Residences)

Waiter

Commis III (Citronelle)

Demi Chef de Partie – Pastry

Commis I

Hostess

Senior Waiter

Chef de Partie

Commis 1

Night Manager

Guest Relations Manager

Bellman – Residences

Bartender

Reservations Agent

Barista

Demi Chef De Partie

Cost Controller

Kitchen Steward