Fairmont Hotels Jobs United Arab Emirates

Fairmont Hotels & Resorts is a world-renowned luxury hotel brand under the Accor Group, celebrated for its grand architecture, timeless elegance, and exceptional hospitality. Founded in 1907 with the opening of the Fairmont San Francisco, the brand has become synonymous with heritage luxury and a commitment to preserving local culture and history. Fairmont’s global portfolio includes some of the most iconic hotels and resorts, offering guests unique experiences in landmark destinations across the world.

Click on Job Title for more Details/Apply

Laundry Attendant                                                                                                                                       

Bartender                                                                                                                                                         

Guest Relations Agent

Commis I                                                                                                                                                           

Royal Service Agent (Telephone Operator                                                                                         

Lobby Ambassador                                                                                                                                       

Chef de Cuisine – Banquets                                                                                                                       

Hostess                                                                                                                                                              

Rooms Coordinator                                                                                                                                      

Commis II                                                                                                                                                          

Outlet Manager                                                                                                                                             

Royal Service Agent                                                                                                                                      

Pool Technician                                                                                                                                              

Director, People & Culture                                                                                                                        

Demi Chef de Partie – Pastry Kitchen                                                                                                    

Commis I (Sushi)                                                                                                                                            

Beach Hostess                                                                                                                                                

Cluster Reservations Manager                                                                                                                 

Pastry Chef                                                                                                                                                      

Assistant Director of Food and Beverage                                                                                            

Assistant Outlet Manager – All-Day Dining                                                                                          

Head Chef – Steakhouse                                                                                                                            

Hotel Manager                                                                                                                                               

Commis III                                                                                                                                                        

Lobby Hostess                                                                                                                                                

Housekeeping Supervisor                                                                                                                          

Kitchen/Laundry Technician

Barista                                                                                                                                                                

Executive Housekeeper                                                                                                                             

Guest Relations Agent                                                                                                                                

Commis I                                                                                                                                                           

Royal Service Agent (Telephone Operator)

Lobby Ambassador                                                                                                                                       

Chef de Cuisine – Banquets

Hostess                                                                                                                                                              

Rooms Coordinator                                                                                                                                      

Commis II                                                                                                                                                          

Outlet Manager                                                                                                                                             

Royal Service Agent                                                                                                                                      

Pool Technician                                                                                                                                              

Director, People & Culture

Demi Chef de Partie – Pastry

Commis I (Sushi)                                                                                                                                            

Hostess                                                                                                                                                

Cluster Reservations Manager

Head Chef – Steakhouse                                                                                                                            

Hotel Manager