December 31, 2025

Join The Ritz-Carlton Hotels Thailand – Careers in World-Class Hospitality

Join The Ritz-Carlton Hotels Thailand – Careers in World-Class Hospitality :

1. Company Overview

The Ritz-Carlton is a globally renowned luxury hospitality brand, known for its unmatched service, refined elegance, and dedication to creating memorable experiences for guests. In Thailand, The Ritz-Carlton Hotels operate in prime destinations, offering world-class accommodations that blend local cultural touches with the brand’s signature excellence.


2. Vision & Mission

Vision: To be recognized as the leading luxury hotel brand in Thailand, offering experiences that embody sophistication and heartfelt hospitality.
Mission: To deliver exceptional service by anticipating guest needs, nurturing talent, and maintaining the highest standards of comfort, design, and care.


3. Services & Offerings

  • Luxury accommodations with Thai-inspired elegance
  • Fine dining restaurants and curated culinary experiences
  • Wellness spas and fitness centers with world-class treatments
  • Personalized event and wedding planning services
  • Professional hospitality tailored to both leisure and business travelers

4. Careers & Opportunities

The Ritz-Carlton Hotels in Thailand offer diverse career opportunities for individuals passionate about hospitality. Positions range from front office, guest relations, and culinary arts to spa services, event management, and leadership roles. The company emphasizes continuous training, professional growth, and creating an environment where associates are valued as much as guests.


5. Location & Presence in Thailand

The Ritz-Carlton Hotels are strategically located in Thailand’s most iconic destinations, including Bangkok and popular resort areas. Each property is designed to reflect the local culture while delivering the brand’s international standards of excellence.

Accounting Officer

Assistant Restaurant Manager

Bell Captain (Guest Experience Expert)

Bell Captain

Bellman & Driver

Bellman (Guest Experience Expert)

Catering Sales Manager (Wedding)

Commis II (Pastry)

Commis II – Butcher and Commissary

Commis III – Duet by David Toutain

Director Food & Beverage

Director of Human Resources

Duty Manager

Event Sales Manager

Executive Sous Chef

F&B Service Expert

Finance Administrative Assistant & Cost Analyst

Floor Supervisor

Food and Beverage Supervisor

Front Office Agent (Guest Experience Expert)

Front Office Manager

Guest Relations Officer

Hostess

Houseman

In Room Dining Attendant

Mixologist

Reservations Agent

Room Attendant

Sales Manager

Spa Receptionist

Spa Supervisor

Spa Therapist

Steward

Telephone Operator