December 31, 2025

Now Hiring! Exciting Opportunities at Minor Hotels Maldives

Now Hiring! Exciting Opportunities at Minor Hotels Maldives :

1. Company Overview

Minor Hotels is a leading global hospitality group, managing a diverse portfolio of hotel brands including Anantara, Avani, Tivoli, Oaks, and NH Hotels. In the Maldives, Minor Hotels operates luxury resorts that embody tropical elegance, offering guests unforgettable island escapes.

2. Services & Hospitality

The Maldives resorts feature beachfront villas and overwater bungalows, world-class dining, rejuvenating spas, water sports, and curated cultural experiences. Each property is designed to blend luxury living with the natural beauty of the Maldivian islands.

3. Vision & Mission

Minor Hotels’ vision is to create personalized and memorable guest journeys across its portfolio. Its mission is to combine world-class hospitality with cultural authenticity, sustainability, and innovation, delivering unique experiences in every destination.

4. Achievements & Reputation

Globally, Minor Hotels has built a strong reputation for delivering luxury and lifestyle experiences in more than 50 countries. In the Maldives, the group is recognized for its exceptional resort design, warm hospitality, and commitment to sustainable tourism.

5. Careers & Opportunities

Minor Hotels Maldives offers rewarding career opportunities in guest relations, food & beverage, culinary arts, spa and wellness, recreation, housekeeping, and resort management. Employees benefit from comprehensive training, international career mobility, and the chance to grow within one of the world’s most dynamic hospitality groups.

Storekeeper

Central Purchasing Coordinator

Chief Accountant

Accounts Payable

Marine Biologist

AC Supervisor

Pool Technician

Maintenance Supervisor MEP

Carpenter

Director of Food & Beverage

Sous Chef

Bar Manager

Head Sommelier

F&B Attendant

F&B Hostess

Beverage Manager

Director of Food & Beverage

F&B Attendant

Guest Service Agent (Telephone Operator)

Front Office Supervisor

Assistant Guest Relations Manager

Villa Host

Guest Service Agent

Spa Therapist

Housekeeping Attendant

Housekeeping Supervisor

Commis III (Pastry & Bakery)

Executive Chef

Sous Chef (Fine Dining Restaurant)

Executive Chef

Executive Sous Chef

Commis

Assistant Marketing Manager

Assistant Marketing & Communications Manager

Director of PR & Marketing

Content Creator

People & Culture Manager

People & Culture Coordinator

People & Culture Executive

Fitness Instructor

Recreation & Kids Club Manager

Kids Club Attendant

Cluster Director of Revenue

Reservations Agent

Cluster Director of Revenue

Cluster Revenue Analyst

Content Creator

Assistant Director of Sales

Director of Sales