Please send only your CV and clearly state the position you’re applying for from the list below:
Captain Waiter
Waiter/Waitress
Junior sous chef
Shisha Man
Barista
Restaurant Cleaner
Kitchen Steward
Alternatively, you can email your application to:
careers@rockandup.com.
Currently hiring for the following positions:
– F&B Supervisor
– Waitress
– Sous Chef
– Front Desk Agent
Interested candidates, please send your CV to
hr@c-hotelandsuitesdoha.com
Candidates should have Hotel Experience
Only shortlisted candidates will be contacted.
We’re Hiring – Shisha Outdoor Lounge | JBR | Mediterranean Cuisine
Join our exciting new Shisha Outdoor Lounge in JBR, Dubai offering Mediterranean A La Carte Cuisine in a vibrant casual dining atmosphere.
Location: JBR, Dubai
Concept: Mediterranean A La Carte | Outdoor Lounge with Shisha Service
Open Positions
Front of House:
• Floor Manager (Male & Female) – Preferred Nationalities: Latino, European, Eastern European, Lebanese, Jordanian, Syrian
• Head Waiter
• Waiters & Waitresses
• Food Runner
• Hostess – Preferred Nationalities: Eastern European, European
• Cashier
• Shisha Crew
Back of House:
• Commis 1
• Commis 2
• Demi Chef de Partie
• Chef de Partie
• Barista
Requirements:
• Currently based in UAE
• Previous experience in similar roles, preferably in Mediterranean or casual dining concepts
• Excellent communication and customer service skills
• Leadership experience required for Floor Manager & Head Waiter positions
Apply Now
Send your CV to hr@republica-ltd.com
Subject Line: Position – Shisha Outdoor Lounge JBR
Let’s create something special together in the heart of JBR!
We’re Hiring at Kimpton KAFD Riyadh!
Be part of something extraordinary!
Kimpton KAFD Riyadh – the first Kimpton hotel in the entire Middle East – is setting new standards in fine dining, service excellence, and luxury hospitality.
We’re looking for passionate and experienced professionals to join our growing team:
Food & Beverage Department
F&B Supervisor
F&B Assistant (Multitasking)
Chef de Rang
Commis
Barista
Beverage Manager
Bar Attendant
Hostess
In-Room Dining Runner
Restaurant Manager
Culinary Department
Commis Baker
Chef de Partie – Fine Dining experience
Commis Chef
Chef de Partie – Pastry
Requirements for all candidates:
Minimum 3 years in the same position within luxury hotels or fine dining restaurants
Fluent in English (spoken and written)
Currently residing in Saudi Arabia
Transferable Iqama
Notice period of 1 month or less
Applicants without the required experience will not be considered
How to Apply:
– F&B positions: michele.dibonito@ihg.com
– Culinary positions: Seif.Yahia@ihg.com
– Pastry & Bakery positions: Scott.Villacora@ihg.com
