by Join Our Team : MY ŌTEL North Coast
We are thrilled to announce the upcoming opening of MY ŌTEL North Coast!
As we prepare to welcome guests to our stunning property, we are seeking talented hospitality professionals to join our team.
About Us
MY ŌTEL is a luxury hotel brand dedicated to providing exceptional guest experiences. Our North Coast property promises to be a haven of elegance and sophistication, offering unparalleled service and remarkable holiday experiences.
We’re Looking For:
– Experienced hospitality professionals with a minimum of 3 years’ experience in a luxury hotel setting
– Passionate individuals who share our commitment to excellence and guest satisfaction
– Team players who can thrive in a fast-paced, dynamic environment
Open Positions:
– Various roles across departments, including Front Office, Food & Beverage, Housekeeping, and more
How to Apply:
If you’re ready to take your hospitality career to the next level, please submit your CV to:
mailto: recruitment@myotel-eg.com
FINANCE
Assistant Credit Manager
Income Auditor
Restaurant Auditor
Cost Controller
Night Auditor
Cost Controller
Store Control Clerk
Store Keeper
Receiving Clerk
FRONT OFFICE
Front Office Manager
Assistant Front Office Manager
Reservation Manager
Front Office Supervisor
FO Shift Leader
Receptionist
Bell Captain
Bellman
ENGINEERING
Shift Engineer
Equipment Technician
AC Technician
Electrician
Boiler Technician
Pool Technician
Swimming Pool Technician
Plumber
Carpenter
Painter
HOUSEKEEPING & LAUNDRY
Executive Housekeeper
Assistant Executive Housekeeper
Room Supervisor
Linen Room Attendant
Tailor
HK Floor Supervisor
Mini Bar Attendant
Public Area Attendant
Houseman
Laundry Manager
Workers
FOOD & BEVERAGE
Bars Manager
Restaurant Manager Headwaiter
Captain
Waiters
Bus Boy
Head Bar Tender
Bar Tender
Bar Man
Bar Waiters
Bar Boy
STEWARDING
Chef Steward
Assistant Chef Steward
Steward Supervisor
Steward Shift Leader
Staff Cafeteria Attendant
Steward
RECREATION
Recreation Manager
Yoga Instructor
Recreation Supervisor
Pool Beach Supervisor
Life Guard
Monitor
PEST CONTROL
Assistant Pest Control Manager
Pest Control Supervisor
Pest Control Technician
KITCHEN
Executive Sous Chef
Sous Chef (Hot, Gardmanger, Pastry)
Chef De Partie (Hot, Gardmanger, Pastry)
Chef GardManger
Chef Bakery
Chef Butcher
Pastry Chef
Demi Chef De Partie (Hot, Gardmanger, Pastry)
2nd Commis (Hot, Gardmanger, Pastry)
3rd Commis (Hot, Gardmanger, Pastry)
Asian Specialty Chef
GUEST RELATIONS – RUSSIAN
Guest Relations Supervisor
Guest Relations Agent
GARDEN
Chief Gardener
Garden Supervisor
Irrigation Technician
Gardener
PURCHASING
Purchasing Clerk
IT Specialist
EXECUTIVE OFFICE
Executive Secretary
& Personal Assistant to CEO
