by Le Méridien Saigon Is Hiring !!!
FRONT OFFICE:
• Duty Manager
• Assistant Club Lounge Manager – VIP Lounge
• Guest Experience Expert – Guest Service Agent (VIP Lounge)
FOOD & BEVERAGE:
• Venue Manager – Barson
• Assistant Restaurant Manager – Fine Dining Restaurant
• F&B and Event Service Expert
• Waiter/Waitress – Fine Dining Restaurant
• Waiter/Waitress – Latest Recipe Restaurant
• Hostess – Latest Recipe Restaurant
CULINARY:
• Sous Chef – Western Cuisine – Latest Recipe Kitchen
• Commis II – Cold Kitchen – Fine Dining Kitchen
HOUSEKEEPING:
• Public Area Supervisor
SALES & MARKETING:
• MarCom Manager
Share Your Cv / Resume –
LMSG.Careers@marriott.com
