by Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most luxurious hotels, resorts and residences. Having grown from its Asian roots into a global brand, the Group now operates 36 hotels and 7 residences in 23 countries and territories, with each property reflecting the Group’s oriental heritage and unique sense of place. Mandarin Oriental has a strong pipeline of hotels and residences under development, and is a member of the Jardine Matheson Group.
Mandarin Oriental’s aim is to be recognized widely as the best global luxury hotel group, providing 21st century luxury with oriental charm in each of its hotels. This will be achieved by investing in the Group’s exceptional facilities and its people, while maximizing profitability and long-term shareholder value. The Group regularly receives recognition and awards for outstanding service and quality management. The strategy of the Group is to open the hotels currently under development, while continuing to seek further selective opportunities for expansion around the world.
The parent company, Mandarin Oriental International Limited, is incorporated in Bermuda and has a premium listing on the London Stock Exchange, with secondary listings in Bermuda and Singapore. Mandarin Oriental Hotel Group International Limited, which operates from Hong Kong, manages the activities of the Group’s hotels. Mandarin Oriental is a member of the Jardine Matheson Group.
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PEOPLE & CULTURE (HUMAN RESOURCES) MANAGER
ROOMS RISING FAN (MANAGEMENT TRAINEE)
CHIEF CONCIERGE / CONCIERGE MANAGER
ASSISTANT MANAGER – PUBLIC AREA
ASSISTANT RESTAURANT MANAGER – CANTONESE CUISINE
GUEST SERVICES EXECUTIVE (SUPERVISOR)
ASSISTANT RESTAURANT MANAGER – ITALIAN CUISINE
HOTEL SERVICES EXECUTIVE (CONCIERGE)
HOTEL SERVICES EXECUTIVE (CLUB LOUNGE)
RESTAURANT MANAGER (ITALIAN CUISINE)
SALES MANAGER (BUSINESS TRAVEL)
RESTAURANT MANAGER – CANTONESE CUISINE
